Getting Started Stocking Your Pantry for Winter

Course Feature

Cost

Free
Provider

Udemy
Certificate

No Information
Language

English
Start Date

2020-06-22
Learners

No Information
Duration

No Information
Instructor

Megan Cain

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3.8

1,619 Ratings

This winter, don't let the cold weather stop you from enjoying fresh, healthy produce from your garden! With this free mini-course, you'll learn how to quickly and easily preserve vegetables at the height of the season, so you can stock your pantry with delicious food all winter long. You'll also get videos and worksheets to help you deconstruct your favorite meals, explore 4 options for preserving food, and discover ideas for featuring your preserved food in healthy recipes. Get started stocking your pantry with fresh and healthy produce right now!

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Getting Started Stocking Your Pantry for Winter

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Course Overview

❗The content presented here is sourced directly from Udemy platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.

Updated in [August 18th, 2023]

Skills and Knowledge:
By taking this course, you will acquire knowledge and skills related to preserving food from your garden or farmers market. You will learn how to deconstruct your favorite meals to set your food preserving priorities, explore four quick and easy options for preserving food, and discover delicious ideas for featuring your preserved food in healthy recipes all winter long. Additionally, you will gain the confidence to stock your pantry with delicious, fresh, and healthy produce.
Professional Growth:
This course contributes to professional growth by teaching participants how to preserve food from their garden or farmers market for the winter months. Participants will learn how to deconstruct their favorite meals to set their food preserving priorities, explore four quick and easy options for preserving food, and discover delicious ideas for featuring their preserved food in healthy recipes. By taking this course, participants will gain the knowledge and skills necessary to stock their pantry with fresh and healthy produce all winter long.
Further Education:
This free mini-course is a great way to learn how to preserve food from your garden or farmers market for the winter months. It provides videos and worksheets to help you deconstruct your favorite meals, explore quick and easy options for preserving food, and discover delicious ideas for featuring your preserved food in healthy recipes. This course could be beneficial for those looking to prepare for further education in food preservation or related topics.

Course Syllabus

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Get Started Stocking Your Pantry for Winter

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