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Updated in [July 18th, 2023]
This course, Master Layer Farm Management: The Business of Millionaires, provides an introduction to the history of the poultry-keeping industry and the best way to start a poultry enterprise. It covers the origins of chickens, the development of the dried egg industry, and the intensive poultry production of the 20th century. The course also covers the factors associated with chick quality, sources of chickens, housing systems, feeding programs, lighting programs, and the economy of layer farms. Additionally, the course covers layer health management, vaccination programs, automation in layer farms, egg collection, manure removal, flock following, rearing tables, postmortem procedures, serology, and Elisa tests. By the end of the course, students will have a comprehensive understanding of the business of layer farm management and the skills to start their own poultry-keeping enterprise.
Course Syllabus
Introduction
Housing
poultry farm equipments
feeding program in general
water system
Economic of layer farm
layer health management
Vaccination
cleaning and disinfectionof the houses
receiving baby chicks
Automation in egg layer farm
Disease surveillance
supervisor role in flowing flock performance
post mortium examination
serology
ELISA
egg structure egg quality egg quality testing
