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Updated in [July 18th, 2023]
This course, Beginners Guide to Japanese Green Tea, is designed to introduce students to the world of high quality Japanese loose leaf tea. Students will learn about the history of tea, how it is produced and consumed, and how to identify, prepare and enjoy this unique subcategory of tea. The course will also explore the different types of green teas consumed in Japan, their flavor profiles, and how to prepare them. Additionally, students will have the opportunity to travel to Japan to meet the men and women that produce these teas and learn what to look for when buying high quality tea. Finally, students will answer a few commonly asked questions on the different types of teas in order to test their knowledge.
Course Syllabus
Introduction to Tea
The Cultivation of Tea
Components of Green Tea
Categories of Tea
Types of Japanese Green Teas
Preparing Japanese Green Tea
Extra Lessons from Oliver