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Updated in [July 17th, 2023]
Chef Kae's Thai Cooking Class is an introductory course for cooking traditional Thai cuisine. Students will learn to cook some of the most popular and very best Thai dishes with authentic Thai ingredients. Chef Kae, formally trained as a chef in Bangkok and Chiang Mai, Thailand at two world class Thai resort hotels, will guide students through the process of preparing simple but popular Thai dishes that can be easily prepared at home in just minutes. The course is suitable for cooks of all levels who enjoy Thai food. Additionally, Chef Kae has added resource areas on his website where students can find and order Thai ingredients, cooking accessories, etc. for delivery to their home. The course is in English with a few in native Thai language as well.
Course Syllabus
Introduction to Thai Cooking
Pad Thai - A Traditional Thai Favorite
Thai Sweet and Sour Salad with Salmon
Tom Yum Coconut Chicken
Panang Curry with Beef
Pineapple Fried Rice
Pad Pak Boong (Morning Glory)
Som Tam - Thai Papaya Salad
Larb Moo - Spicy Pork Salad